Fall has arrived and it’s time to prepare the kitchen garden for winter. Gather with Colonel Palmer House staff and volunteers to stock the pantry for the cold season, preserve the bounty of the kitchen gardens and prepare some delicious dishes in our outdoor clay oven. Historical food preservation, cooking methods, and tools will be demonstrated and a harvest-themed craft will also be available. Just drop by – great for all ages!
October 2, 2021@10:00 am – 2:00 pm
Colonel Palmer House